Voltage-controlled enzyme-catalyzed glucose-gluconolactone conversion using a field-effect enzymatic detector

Yau, ST; Xu, Y; Song, Y; Feng, Y; Wang, J

HERO ID

4326235

Reference Type

Journal Article

Year

2013

Language

English

PMID

24158463

HERO ID 4326235
In Press No
Year 2013
Title Voltage-controlled enzyme-catalyzed glucose-gluconolactone conversion using a field-effect enzymatic detector
Authors Yau, ST; Xu, Y; Song, Y; Feng, Y; Wang, J
Journal Physical Chemistry Chemical Physics
Volume 15
Issue 46
Page Numbers 20134-20139
Abstract The field-effect enzymatic detection (FEED) technique was used to control the kinetics of the enzymatic conversion of glucose to gluconolactone. The glucose-gluconolactone conversion occurring at an enzyme-immobilized electrode, a well-studied process, was confirmed using mass spectrometry. Electrochemical studies showed that the glucose oxidation current depends on the gating voltage VG and the ion concentration of the sample solution. Additionally, the depletion of glucose in the sample also showed a dependence on VG. FEED was used to detect H2O2 on the zepto-molar level in order to show the ultrasensitive detection capability of the technique. These results, while providing evidence for the proposed mechanism of FEED, indicate that VG controls the conversion process. The effect of VG on the glucose-gluconolactone conversion was demonstrated by the observed VG-dependent kinetic parameters of the conversion process.
Doi 10.1039/c3cp52004h
Pmid 24158463
Wosid WOS:000326747200021
Is Certified Translation No
Dupe Override No
Is Public Yes
Language Text English