Influence of phosphorus sources, levels and solubilizers on yield, quality and nutrient uptake of soybean (Glycine max)-wheat (Triticum aestivum) cropping system in southern Rajasthan

Tanwar, SPS; Shaktawat, MS

HERO ID

4605243

Reference Type

Journal Article

Year

2003

HERO ID 4605243
In Press No
Year 2003
Title Influence of phosphorus sources, levels and solubilizers on yield, quality and nutrient uptake of soybean (Glycine max)-wheat (Triticum aestivum) cropping system in southern Rajasthan
Authors Tanwar, SPS; Shaktawat, MS
Journal Indian Journal of Agricultural Sciences
Volume 73
Issue 1
Page Numbers 3-7
Abstract An experiment was conducted during 1999-2000 and 2000-01 to study the effect of phosphorus sources, levels and solubilizers on yield, quality and nutrient uptake of soybean [Glycine max (L.) Merr.]-wheat (Triticum aestivum L. emend. Fiori & Paol.) cropping system in alkaline calcareous soils of Udaipur. Phosphorus application,through single superphosphate significantly increased the seed yield, oil content and N and P uptake of soybean over Udaipur rock phosphate-single superphosphate (1: 1) mixture. However, both the sources performed equally in imparting the residual effect on grain yield of succeeding wheat and thereby the soybean-equivalent yield of the system. Significantly higher N and P uptake of the succeeding wheat crop were recorded due to single superphosphate - Udaipur rock phosphate (1: 1) mixture, while higher N uptake of the whole system was recorded under single superphosphate treatment. Significant enhancement in seed yield, protein and oil content and N and P uptake of soybean were recorded upto 38.7 kg P/ha. Application of 38.7 kg P/ha increased the seed yield and N and P uptake of soybean by 13.3, 18.7 and 30.5% over 12.9 kg P/ha respectively. The maximum productivity and N and P uptake of succeeding wheat and system as a whole were recorded at 38.7 kg P/ha application to soybean. An incorporation of farmyard manure @ 10 tonnes/ha with and Without phosphorus-solubilizing bacteria significantly improved the yield (9.3 and 7%), quality and N (17.8 and 13.2%) and P (17.15 and 13.4%) uptake of soybean, and yield (9.6 and 7.5%), N (16.7 and 13.6%) and P uptake (15.9 and 12.3%) of succeeding wheat crop and hence the yield of system as whole (9.5 and 7.3%) respectively over phosphorous-solubilizing bacteria alone. Application of 25.8 kg P/ha to wheat crop improved its yield (13.8%) and N and P uptake (20.4 and 38.4%) thus emphasizing the need for P application to both the component crops of the system.
Wosid WOS:000187131200001
Is Certified Translation No
Dupe Override No
Is Public Yes
Keyword cropping system productivity; pulse; cereal; soybean; wheat; phosphorus sources; phosphorus solubilizers