Modification of a micellar system for amino acid separation by MEKC--application for amino acid profiling in formulations for parenteral use

Jaworska, M; Szulińska, Z; Wilk, M; Anuszewska, E

HERO ID

4674224

Reference Type

Journal Article

Year

2010

Language

English

PMID

21111167

HERO ID 4674224
In Press No
Year 2010
Title Modification of a micellar system for amino acid separation by MEKC--application for amino acid profiling in formulations for parenteral use
Authors Jaworska, M; Szulińska, Z; Wilk, M; Anuszewska, E
Journal Talanta
Volume 83
Issue 2
Page Numbers 513-520
Abstract The paper proposes a new method for amino acid determination which can be applied for amino acid profiling in solutions for parenteral nutrition. The MEKC method based on a mixed micellar system was developed for the separation of 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate (AQC) derivatized amino acids. Background electrolyte was based on tris-borate buffer with high alkaline pH. Sodium dodecyl sulfate micelles were modified using 1,2-hexanediol as a co-surfactant. The effect of the modifier on amino acid migration was studied with respect to hydrophobicity of the analytes. The modifier appeared to be suitable to improve the separation of AQC-tagged amino acids without an adverse effect on buffer ionic strength or EOF velocity. The method was successfully validated and applied for amino acid profiling in medicinal preparations for parenteral nutrition. The results obtained were compared with a reference chromatographic method (amino acid analyser).
Doi 10.1016/j.talanta.2010.09.049
Pmid 21111167
Wosid WOS:000285864700031
Is Certified Translation No
Dupe Override No
Comments Scopus URL: https://www.scopus.com/inward/record.uri?eid=2-s2.0-78650008385&doi=10.1016%2fj.talanta.2010.09.049&partnerID=40&md5=4b344742af9ca98fe6bc85000ed5b6cf
Is Public Yes
Language Text English
Keyword 1,2-Hexanediol; 6-Aminoquinolyl-N-hydroxysuccinimidyl carbamate (AQC); Amino acids; Mixed micelles; Parenteral nutrition; Alkalinity; Chromatographic analysis; Electrolytes; Ionic strength; Micelles; Nutrition; Separation; Sodium dodecyl sulfate; Sulfur compounds; 1 ,2-hexanediol; 6-aminoquinolyl-N-hydroxysuccinimidyl carbamates; Back ground electrolyte; Chromatographic methods; Derivatized amino acids; Mixed micelles; Parenteral nutritions; Sodium dodecyl sulfate micelles; Amino acids