The Effects of Trace Mineral Source on Performance and Health of Newly Received Steers and the Impact of Cobalt Concentration on Performance and Lipid Metabolism During the Finishing Phase1,2,3

Sharman, ED; Wagner, JJ; Larson, CK; Schutz, JS; Davis, NE; Engle, TE

HERO ID

4850139

Reference Type

Book/Book Chapter

Year

2008

HERO ID 4850139
Year 2008
Title The Effects of Trace Mineral Source on Performance and Health of Newly Received Steers and the Impact of Cobalt Concentration on Performance and Lipid Metabolism During the Finishing Phase1,2,3
Authors Sharman, ED; Wagner, JJ; Larson, CK; Schutz, JS; Davis, NE; Engle, TE
Publisher Text American Registry of Professional Animal Scientists
Volume 24
Page Numbers 430-438
Abstract   Two hundred sixteen Angus crossbred steers (230 kg ± 5.6) purchased from sale barns were utilized to determine the impact of trace mineral source and concentration on performance, tissue metabolites, and lipid metabolism. Treatments during the 27-d receiving phase consisted of 1) inorganic trace mineral (125 mg CuSO^sub 4^/d per head, 360 mg ZnSO^sub 4^/d per head, 200 mg MnSO^sub 4^/d per head, and 12.5 mg CoCO^sub 3^/d per head) or 2) organic trace mineral (iso-amounts of Cu, Zn, Mn amino acid complexes, and Co glucoheptonate). On d 0 and 27, blood samples were collected from 3 steers per pen (pen = experimental unit). On d 28, steers were transitioned to a high concentrate finishing diet containing different concentrations of Co. Treatments during the finishing phase consisted of 1) control (no supplemental Co); 2) 0.10 mg Co/kg DM from cobalt glucoheptonate; and 3) 1.0 mg Co/kg DM from cobalt glucoheptonate. The same 3 steers per pen were bled on d 84 and 224 of the finishing phase. During the receiving phase, red blood cell superoxide dismutase activity was greater (P < 0.03) for organic- vs. inorganic-supplemented steers. During the finishing phase, overall ADG tended (P < 0.06) to be greater for steers receiving 1.0 mg Co/kg DM. Steers receiving 1.0 mg Co/kg DM had greater YG (P < 0.04) and back fat thickness (P < 0.04) than steers receiving 0.10 mg Co/kg DM. Serum, liver, and LM B12 concentrations increased (P < 0.04) as dietary Co concentration increased. [PUBLICATION ABSTRACT]
Is Certified Translation No
Dupe Override No
Comments Journal:Professional Animal Scientist ISSN:1525-318X
Is Public Yes
Keyword Cattle; Diet; Hogs; Nutrition