Optimization and validation of a method based on QuEChERS extraction and liquid chromatographic-tandem mass spectrometric analysis for the determination of perfluoroalkyl acids in strawberry and olive fruits, as model crops with different matrix characteristics: Supplementary material | Health & Environmental Research Online (HERO)

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HERO ID

11350764

Reference Type

Journal Article

Subtype

Supplemental Data

Title

Optimization and validation of a method based on QuEChERS extraction and liquid chromatographic-tandem mass spectrometric analysis for the determination of perfluoroalkyl acids in strawberry and olive fruits, as model crops with different matrix characteristics: Supplementary material

Author(s)

Scordo, CVA; Checchini, L; Renai, L; Orlandini, S; Bruzzoniti, MC; Fibbi, D; Mandi, L; Ouazzani, N; Del Bubba, M

Year

2020

Is Peer Reviewed?

Yes

Journal

Journal of Chromatography A
ISSN: 0021-9673
EISSN: 1873-3778

Volume

1621

Language

English

URL

https://www.sciencedirect.com/science/article/pii/S0021967320302417
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Relationship(s)

is a supplement to 6326245 Optimization and validation of a method based on QuEChERS extraction and liquid chromatographic-tandem mass spectrometric analysis for the determination of perfluoroalkyl acids in strawberry and olive fruits, as model crops with different matrix characteristics