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HERO ID
2782386
Reference Type
Journal Article
Title
beta-mannanase and mannan oligosaccharides in broiler chicken feed
Author(s)
Sales Mendes de Barros, VR; Quintao Lana, GR; Valerio Lana, , SR; Quintao Lana, AM; Albuquerque Cunha, FS; Emerenciano Neto, JV
Year
2015
Is Peer Reviewed?
Yes
Journal
Ciencia Rural
ISSN:
0103-8478
Volume
45
Issue
1
Page Numbers
111-117
DOI
10.1590/0103-8478cr20131544
Web of Science Id
WOS:000346488100020
Abstract
The study aimed to evaluate the use of beta-mannanase and mannan oligosaccharides (MOS) to replace growth promoters in broiler diets. Four hundred male Cobb broiler chicks were used, with initial weight of 45+1g, distributed in a completely randomized design with five treatments and eight repetitions of ten birds. The treatments were: basal feed; basal feed without growth promoter; basal feed without growth promoter + beta-mannanase; basal feed without growth promoter + MOS; and basal feed without growth promoter + beta-mannanase + MOS. The feed intake of the birds increased in response to dietary treatments compared to basal diet during the period 1-21 days of age. A higher weight gain and improved feed conversion was found at 42 days of age among birds that had received the basal diet without growth promoter + MOS. The absolute weight at slaughter, relative carcass and prime cuts except breast weights improved in response to dietary treatments compared to the basal diet at 42 days of age. No difference was observed in relative weight of the liver, while significant differences were found in the weight of heart, gizzard, and abdominal fat. It was concluded that beta-mannanase and MOS can replace the growth promoters in broiler diets without compromising production and economic performance. However, the association of these products into the feed may cause negative interaction that reduces the broiler chickens' performance.
Keywords
broiler chickens; economic efficiency; exogenous enzymes
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