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3334879 
Journal Article 
The tropicalization of temperate marine ecosystems: climate-mediated changes in herbivory and community phase shifts 
Verges, A; Steinberg, PD; Hay, ME; Poore, AGB; Campbell, AH; Ballesteros, E; Heck, KL, Jr; Booth, DJ; Coleman, MA; Feary, DA; Figueira, W; Langlois, Tim; Marzinelli, EM; Mizerek, T; Mumby, PJ; Nakamura, Y; Roughan, M; van Sebille, E; Sen Gupta, A; Smale, D; Tomas, F; Wernberg, T; Wilson, SK 
2014 
Proceedings of the Royal Society: Biological Sciences
ISSN: 0962-8452
EISSN: 1471-2954 
281 
1789 
20140846 
English 
Climate-driven changes in biotic interactions can profoundly alter ecological communities, particularly when they impact foundation species. In marine systems, changes in herbivory and the consequent loss of dominant habitat forming species can result in dramatic community phase shifts, such as from coral to macroalgal dominance when tropical fish herbivory decreases, and from algal forests to 'barrens' when temperate urchin grazing increases. Here, we propose a novel phase-shift away from macroalgal dominance caused by tropical herbivores extending their range into temperate regions. We argue that this phase shift is facilitated by poleward-flowing boundary currents that are creating ocean warming hotspots around the globe, enabling the range expansion of tropical species and increasing their grazing rates in temperate areas. Overgrazing of temperate macroalgae by tropical herbivorous fishes has already occurred in Japan and the Mediterranean. Emerging evidence suggests similar phenomena are occurring in other temperate regions, with increasing occurrence of tropical fishes on temperate reefs. 
climate change; ecosystem impacts; functional diversity; macroalgae; range shift; western boundary currents