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HERO ID
4584374
Reference Type
Journal Article
Title
Field-Evolved Resistance in Corn Earworm to Cry Proteins Expressed by Transgenic Sweet Corn
Author(s)
Dively, GP; Venugopal, PD; Finkenbinder, C
Year
2016
Is Peer Reviewed?
1
Journal
PLoS ONE
EISSN:
1932-6203
Volume
11
Issue
12
Page Numbers
e0169115
Language
English
PMID
28036388
DOI
10.1371/journal.pone.0169115
URL
http://www.ncbi.nlm.nih.gov/pubmed/28036388
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Abstract
BACKGROUND: Transgenic corn engineered with genes expressing insecticidal toxins from the bacterium Bacillus thuringiensis (Berliner) (Bt) are now a major tool in insect pest management. With its widespread use, insect resistance is a major threat to the sustainability of the Bt transgenic technology. For all Bt corn expressing Cry toxins, the high dose requirement for resistance management is not achieved for corn earworm, Helicoverpa zea (Boddie), which is more tolerant to the Bt toxins. METHODOLOGY/MAJOR FINDINGS: We present field monitoring data using Cry1Ab (1996-2016) and Cry1A.105+Cry2Ab2 (2010-2016) expressing sweet corn hybrids as in-field screens to measure changes in field efficacy and Cry toxin susceptibility to H. zea. Larvae successfully damaged an increasing proportion of ears, consumed more kernel area, and reached later developmental stages (4th - 6th instars) in both types of Bt hybrids (Cry1Ab-event Bt11, and Cry1A.105+Cry2Ab2-event MON89034) since their commercial introduction. Yearly patterns of H. zea population abundance were unrelated to reductions in control efficacy. There was no evidence of field efficacy or tissue toxicity differences among different Cry1Ab hybrids that could contribute to the decline in control efficacy. Supportive data from laboratory bioassays demonstrate significant differences in weight gain and fitness characteristics between the Maryland H. zea strain and a susceptible strain. In bioassays with Cry1Ab expressing green leaf tissue, Maryland H. zea strain gained more weight than the susceptible strain at all concentrations tested. Fitness of the Maryland H. zea strain was significantly lower than that of the susceptible strain as indicated by lower hatch rate, longer time to adult eclosion, lower pupal weight, and reduced survival to adulthood. CONCLUSIONS/SIGNIFICANCE: After ruling out possible contributing factors, the rapid change in field efficacy in recent years and decreased susceptibility of H. zea to Bt sweet corn provide strong evidence of field-evolved resistance in H. zea populations to multiple Cry toxins. The high adoption rate of Bt field corn and cotton, along with the moderate dose expression of Cry1Ab and related Cry toxins in these crops, and decreasing refuge compliance probably contributed to the evolution of resistance. Our results have important implications for resistance monitoring, refuge requirements and other regulatory policies, cross-resistance issues, and the sustainability of the pyramided Bt technology.
Keywords
Animals; Bacillus thuringiensis/genetics; Bacterial Proteins/genetics/metabolism; Bacterial Toxins/genetics/metabolism; Endotoxins/genetics/metabolism; Hemolysin Proteins/genetics/metabolism; Insecticides/metabolism; Larva/metabolism; Moths/drug effects; Pest Control, Biological/methods; Plant Leaves/metabolism; Plants, Genetically Modified/genetics; Zea mays/genetics/metabolism
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