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6746555 
Journal Article 
Adipose tissue concentrations of arsenic, nickel, lead, tin, and titanium in adults from GraMo cohort in Southern Spain: An exploratory study 
Freire, C; Vrhovnik, P; Fiket, Ž; Salcedo-Bellido, I; Echeverría, R; Martín-Olmedo, P; Kniewald, G; Fernández, MF; Arrebola, JP 
2020 
Science of the Total Environment
ISSN: 0048-9697
EISSN: 1879-1026 
ELSEVIER 
AMSTERDAM 
719 
137458 
English 
BACKGROUND: Adipose tissue has been acknowledged as a potential target for obesogenic pollutants, including toxic metal(loid)s. However, the presence of these chemicals in the adipose tissue has been poorly characterized.

OBJECTIVE: To examine the distributions of adipose tissue concentrations of five toxic metal(loid)s (i.e., arsenic [As], nickel [Ni], lead [Pb], tin [Sn], and titanium [Ti]) in adults, and potential socio-demographic and lifestyle factors associated with metal(loid) concentrations.

METHODS: The study population consisted of a subsample of 228 subjects from GraMo cohort in Southern Spain (N = 387). Adipose tissue samples were intra-operatively collected from adults recruited in 2003-2004 in two public hospitals, and concentrations of metal(loid)s in adipose tissue were analyzed in 2015 by High-Resolution Inductively Coupled Plasma Mass Spectrometry. Data on socio-demographic and lifestyle factors were obtained by baseline questionnaire completion. Linear and multinomial regression was used to identify factors associated with metal(loid) levels.

RESULTS: Ni, Pb, Sn, and Ti were detected in all adipose tissue samples, and As in 51% of them. Ni was the metal showing the highest median concentration (0.56 μg/g), followed by Ti (0.31 μg/g), Pb (0.08 μg/g), Sn (0.06 μg/g), and As (0.003 μg/g). Predictors of As levels included area of residence, social class, and oily fish intake; for Ni: area of residence and consumption of cheese, meat, eggs, and canned food; for Pb: vegetables intake and industrial occupation; for Sn: age, body mass index, and consumption of lean fish, eggs, and milk; and cheese intake for Ti. Some of these predictors were sex-specific, particularly those regarding dietary intake.

CONCLUSIONS: This exploratory study provides the first evidence of the occurrence of Ni, Pb, Sn, Ti, and As in adipose tissue from adult population, and highlights the potential of this tissue as a biological matrix for studying exposure levels and chronic health effects of toxic metal(loid)s. 
Adipose tissue; Arsenic; Lead; Nickel; Tin; Toxic metals; Arsenic; Canning; Fish; Hospitals; Lead; Mass spectrometry; Nickel; Oils and fats; Population statistics; Tin; Tissue; Titanium; Adipose tissue; Adult populations; Biological matrixes; Exploratory studies; High resolution inductively coupled plasma mass spectrometries; Median concentration; Potential targets; Toxic metals; Tissue engineering; arsenic; lead; nickel; tap water; tin; titanium; arsenic; lead; nickel; tin; titanium; adult; arsenic; cohort analysis; concentration (composition); demography; fat; lead; lifestyle; nickel; tin; titanium; toxic substance; adipose tissue; adult; age; aged; Article; body mass; canned food; cheese; cohort analysis; egg; environmental exposure; environmental factor; female; fish consumption; fluid intake; human; inductively coupled plasma mass spectrometry; industrial area; industrial worker; lifestyle; male; meat consumption; milk; obesity; persistent organic pollutant; population research; priority journal; prospective study; risk assessment; rural area; social class; Spain; tissue distribution; tissue level; vegetable consumption; water quality; aging; animal; Spain; Adipose Tissue; Aging; Animals; Arsenic; Female; Lead; Male; Nickel; Spain; Tin; Titanium