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HERO ID
6826299
Reference Type
Journal Article
Title
Effect of vitamin E- and selenium-deficiency on rat liver chemiluminescence
Author(s)
Fraga, CG; Arias, RF; Llesuy, SF; Koch, OR; Boveris, A
Year
1987
Is Peer Reviewed?
Yes
Journal
Biochemical Journal
ISSN:
0264-6021
EISSN:
1470-8728
Volume
242
Issue
2
Page Numbers
383-386
Language
English
PMID
3593258
DOI
10.1042/bj2420383
Web of Science Id
WOS:A1987G213400010
Abstract
The role of vitamin E and selenium as protective agents against oxidative stress was evaluated by measuring liver chemiluminescence in situ. Weanling rats fed a vitamin E- and selenium-deficient diet showed liver chemiluminescence that was increased 60 and 100% over control values at 16 and 18 days respectively after weaning. At day 21, the double deficiency led to hepatic necrosis, as observed by optical and electron microscopy, and increased serum levels of lactate dehydrogenase and alanine aminotransferase. Single deficiencies, in either vitamin E or selenium, did not produce liver necrosis but increased liver chemiluminescence. Vitamin E deficiency led to a 23 and 50% increase in liver emission at days 18 and 20 respectively; selenium deficiency produced a 64% increase at day 16. The activity of liver selenium-glutathione peroxidase diminished to 13% of the control value in the rats fed doubly deficient and selenium-deficient diets. Activities of superoxide dismutase, catalase and non-selenium-glutathione peroxidase were not modified by the different diets. These results suggest that oxy-radical generation may play a major role in hepatic necrosis in vitamin E- and selenium-deficiency.
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