Jump to main content
US EPA
United States Environmental Protection Agency
Search
Search
Main menu
Environmental Topics
Laws & Regulations
About EPA
Health & Environmental Research Online (HERO)
Contact Us
Print
Feedback
Export to File
Search:
This record has one attached file:
Add More Files
Attach File(s):
Display Name for File*:
Save
Citation
Tags
HERO ID
7084040
Reference Type
Journal Article
Title
Metal uptake in chicken giblets and human health implications
Author(s)
Chijioke, NO; Khandaker, MU; Tikpangi, KM; Bradley, DA; ,
Year
2020
Is Peer Reviewed?
Yes
Journal
Journal of Food Composition and Analysis
ISSN:
0889-1575
EISSN:
1096-0481
Publisher
ACADEMIC PRESS INC ELSEVIER SCIENCE
Location
SAN DIEGO
Volume
85
DOI
10.1016/j.jfca.2019.103332
Web of Science Id
WOS:000500037900004
Abstract
Recognizing the global concerns about metal contamination in food chain coupled with the high rate of consumption of chicken products as a major component of daily diet to humans, the presence of 14 metals (Fe, Cu, Mg, Zn, Al, Hg, Cd, As, Pb, Se, Ni, Sr, Cr and Sb) due to their persistence in our environment and food chain were determined in poultry chicken giblets to assess the potential non-carcinogenic and carcinogenic risks to human health. In general, essential elements such as Mg, Fe show higher concentrations than the potentially toxic metals. Statistical analysis indicates the latter to have similar origin and/or similar feedstuffs, consistent with the wide spread use of Cu and Zn as feed supplements in intensive poultry farming. The daily intake of the studied metals by the Malaysian population showed to be below the permissible levels of dietary intake set by various international organizations. Estimated non-carcinogenic risk due to all of the metals in the giblets show a value of 0.51 indicating the giblets to be safe for consumption at the current intake level. However, the carcinogenic risk resulting from toxic metals show slightly higher values than the US-EPA reference limit of 10(-4). The results may not be thought to be of concern given the fact that chicken giblets form only a very minor part of dietary habit. However, considering the non-degradability of toxic metals and their potential accumulation in animal tissues, reduction in metal supplementation in animal feed should be introduced and periodic monitoring of chicken giblets may help to mitigate non-essential metal toxicity to public health.
Keywords
Chicken giblets; ICP-MS; Food analysis; Trace metals; Food composition; Non-Carcinogenic and carcinogenic risk
Home
Learn about HERO
Using HERO
Search HERO
Projects in HERO
Risk Assessment
Transparency & Integrity