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Citation
Tags
HERO ID
7129676
Reference Type
Journal Article
Title
Catechin and epicatechin in leaves of Criolla Roja guava
Author(s)
del Carmen Perez-Perez, E; Castillo Pirela, VV; Gerardo Ortega, J; Sandoval Sanchez, LE; Medina Lozano, DT; Ramirez Villalobos, M; Ettiene Rojas, GR; ,
Year
2020
Is Peer Reviewed?
1
Journal
Revista de la Facultad de AgronomÃa
ISSN:
0378-7818
EISSN:
1690-9763
Publisher
UNIV ZULIA, FACULTAD AGRONOMIA
Location
MARACAIBO
Volume
37
Issue
3
Page Numbers
262-279
Web of Science Id
WOS:000564798600003
Abstract
Flavonoids as catechin and epicatechin, are secondary metabolites produced by plants and responsible for its growth and interaction with other living organisms. For the purpose of determining catechin and epicatechin in leaves of Criolla Roja guava (Psidium guajava L.), using high-performance liquid chromatography, we selected 20 individuals of the same population of guava of the collection of promising cups of the CESID Fruticola y Apicola-CORPOZULIA Germoplasm Bank. The leaf sample (0.125 g) was submitted to acid hydrolysis HCl (1.2 M): methanol (50:50 % v/v). The separation was performed by high-performance liquid chromatography (HPLC) with UV detection, using as stationary phase a column 100RP-18 (250 x 4 mm x 5 mu m) and as a mobile phase trifluoroacetic acid 0.1 %/acetonitrile 87:13 % v/v, to a flow of 1 mL.min(-1) and a wavelength of 280 nm. The variation of the flavonoid content, derived from the effect of the plant type, was greater for catechin. The plant G-15 presented the highest content of catechin (3799,731 +/- 241,829 mg.100 g(-1) sample) and epicatechin (1259,467 +/- 16,292 mg.100 g(-1) sample). The plant L-3 presented the less value for catechin (46.3190 +/- 3.8300 mg.100 g(-1 )sample). The plant 1-2 presented the lowest value of epicatechin (7.3110 +/- 1.8400 mg.100 g(-1) sample). The plant G-15 is significantly different (P<0.05) to the rest of the plants evaluated. This information will allow to establish a baseline on the production of these secondary metabolites under agroecological conditions of the Mara municipality, Zulia state.
Keywords
phytochemical; flavonoids; HPLC; antioxidants; Psidium guajava L.
Tags
PFAS
•
PFAS 150
Literature Search Update December 2020
WOS
Literature Search August 2019
Web of Science
Trifluoroacetic acid
•
PFAS Universe
Data Source
Web of Science
2,2,2-trifluoro-Acetic acid-d
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