Health & Environmental Research Online (HERO)


Print Feedback Export to File
7246402 
Journal Article 
Homocysteine Status Modifies the Treatment Effect of Omega-3 Fatty Acids on Cognition in a Randomized Clinical Trial in Mild to Moderate Alzheimer's Disease: The OmegAD Study 
Jernerén, F; Cederholm, T; Refsum, H; Smith, AD; Turner, C; Palmblad, J; Eriksdotter, M; Hjorth, E; Faxen-Irving, G; Wahlund, LO; Schultzberg, M; Basun, H; Freund-Levi, Y; , 
2019 
Yes 
Journal of Alzheimer's Disease
ISSN: 1387-2877
EISSN: 1875-8908 
IOS PRESS 
AMSTERDAM 
189-197 
English 
Trials of supplementation with omega-3 fatty acids (ω3-FAs) in patients with mild cognitive impairment or Alzheimer's disease (AD) have produced inconsistent effects on cognitive decline. There is evidence of an interaction between B vitamin status and ω3-FAs in relation to brain atrophy and cognitive decline.