Traditional Brazilian Diet and Olive Oil Reduce Cardiometabolic Risk Factors in Severely Obese Individuals: A Randomized Trial | Health & Environmental Research Online (HERO)

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HERO ID

7287899

Reference Type

Journal Article

Title

Traditional Brazilian Diet and Olive Oil Reduce Cardiometabolic Risk Factors in Severely Obese Individuals: A Randomized Trial

Author(s)

Silva e Alves de Carvalho Santos, A; dos Santos Rodrigues, AnaP; de Souza Rosa, LP; Noll, M; Silveira, EA

Year

2020

Is Peer Reviewed?

Journal

Nutrients
ISSN: 2072-6643

Volume

Issue

Page Numbers

1413

DOI

10.3390/nu12051413

Web of Science Id

WOS:000542272700197

URL

Keywords

extra virgin olive oil; cholesterol; dietary pattern; morbid obesity; dietary intervention