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Citation
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HERO ID
7897659
Reference Type
Journal Article
Title
Effect of nitrogen regime on antioxidant parameters of selected prokaryotic and eukaryotic microalgal species
Author(s)
Ismaiel; Mostafa M. S.
Year
2016
Is Peer Reviewed?
Yes
Journal
Acta Physiologiae Plantarum
ISSN:
0137-5881
EISSN:
1861-1664
Publisher
Polish Academy of Sciences
Volume
38
Issue
6
Language
English
DOI
10.1007/s11738-016-2170-2
Web of Science Id
WOS:000377777100024
Abstract
Nitrogen is a critical element for algal growth and shifting its concentration above or below the optimum concentration may have a deleterious effect on algal cells. Antioxidants are one of the important factors that protect algal cells from stresses, e.g., nitrogen stress. The purpose of this study was to evaluate the biomass, pigments, antioxidant compounds and activities of two algal species, Arthrospira platensis (prokaryotic Cyanophyta) and Pseudochlorella pringsheimii (eukaryotic Chlorophyta) under hypo- and hyper-nitrogen concentrations. In general, the increase in the nitrogen concentrations of the nutrient medium (75 and 6â18 mM for A. platensis and P. pringsheimii, respectively) led to an increase in the biomass yield, pigments and other antioxidant contents. However, this increment was reversed by further N additions. The data showed that the prokaryotic alga (A. platensis) can grow at relatively hyper-nitrogen concentrations rather than the eukaryotic one (P. pringsheimii). The antioxidant enzyme activities for the both species were significantly stimulated with the relatively lower nitrogen concentrations, while increasing the N concentrations in the media decreased the enzyme activities. Despite the superiority of A. platensis as a potent antioxidants source, both algae showed high antioxidant levels compared to the synthetic antioxidant marker (butylated hydroxytoluene, BHT). © 2016, Franciszek Górski Institute of Plant Physiology, Polish Academy of Sciences, Kraków.
Keywords
Antioxidants production; Antioxidant enzymes; Biomass; Eukaryote; Nitrogen stress; Phycocyanin; Prokaryote
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