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8315345 
Journal Article 
Antioxidant activity of different leaf extracts of ocimium sanctum, mangifera indica and hibiscus rosa sinensis 
Peer Basha, D; Ravishankar, K; Kiranmayi, GVN; Subbarao, M 
2014 
Global Research Online 
25 
296-299 
English 
The present investigation study was undertaken to investigate the antioxidant properties of three medicinal plants Mangifera indica, Hibiscus rosa-sinensis and Ocimum sanctum. The aqueous, ethanol and hexane extracts of the three plants were prepared and investigated for their antioxidant activity. Free radical scavenger activity estimated by using DPPH, Reducing power method and Phosphomolybdenum Reduction Assay. The antioxidant activity of ethanolic extract of Hibiscus rosa-sinensis exhibits strong activity when compared to other two plants. The results of DPPH radical scavenging activity, reducing power method and phosphomolybdenum assay of Hibiscus rosa sinensis Ethanolic leaf extract were similar to that of standard Gallic acid. 
Antioxidant; Hibiscus rosa-sinensis and ocimum sanctum; Mangifera indica