Free radical scavenging effect and antioxidant activities of barley leaves | Health & Environmental Research Online (HERO)

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HERO ID

1156686

Reference Type

Journal Article

Title

Free radical scavenging effect and antioxidant activities of barley leaves

Author(s)

Lee, SH; Jew, SS; Chang, PS; Hong, IJ; Hwang, ES; Kim, KS; Kim, KT

Year

2003

Is Peer Reviewed?

Journal

Food Science and Biotechnology
ISSN: 1226-7708
EISSN: 2092-6456

Volume

Issue

Page Numbers

268-273

Keywords

barley leaves; silk peptides; free radicals; scavenging effect; antioxidative activities