Extraction of sage (Salvia officinalis L.) by pressurized hot water and conventional methods: antioxidant activity of the extracts | Health & Environmental Research Online (HERO)

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Citation
Tags

HERO ID

1161228

Reference Type

Journal Article

Title

Extraction of sage (Salvia officinalis L.) by pressurized hot water and conventional methods: antioxidant activity of the extracts

Author(s)

Ollanketo, M; Peltoketo, A; Hartonen, K; Hiltunen, R; Riekkola, ML

Year

2002

Is Peer Reviewed?

Journal

European Food Research and Technology
ISSN: 1438-2377
EISSN: 1438-2385

Volume

215

Issue

Page Numbers

158-163

Keywords

sage; Salvia officinalis L.; extraction techniques; pressurized hot water; phenolic antioxidants; 1,1-diphenyl-2-picrylhydrazyl radical; free radical scavenging activity