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Citation
Tags
HERO ID
2064276
Reference Type
Journal Article
Title
Relationship between arsenic content of food and water applied for food processing
Author(s)
Sugár, É; Tatár, E; Záray, G; Mihucz, VG
Year
2013
Is Peer Reviewed?
Yes
Journal
Food and Chemical Toxicology
ISSN:
0278-6915
EISSN:
1873-6351
Volume
62
Page Numbers
601-608
Language
English
PMID
24075917
DOI
10.1016/j.fct.2013.09.028
Web of Science Id
WOS:000329960400078
Abstract
As part of a survey conducted by the Central Agricultural Office of Hungary, 67 food samples including beverages were taken from 57 food industrial and catering companies, 75% of them being small and medium-sized enterprises (SMEs). Moreover, 40% of the SMEs were micro entities. Water used for food processing was simultaneously sampled. The arsenic (As) content of solid food stuff was determined by hydride generation atomic absorption spectrometry after dry ashing. Food stuff with high water content and water samples were analyzed by inductively coupled plasma mass spectrometry. The As concentration exceeded 10μg/L in 74% of the water samples taken from SMEs. The As concentrations of samples with high water content and water used were linearly correlated. Estimated As intake from combined exposure to drinking water and food of the population was on average 40% of the daily lower limit of WHO on the benchmark dose for a 0.5% increased incidence of lung cancer (BMDL0.5) for As. Five settlements had higher As intake than the BMDL0.5. Three of these settlements are situated in Csongrád county and the distance between them is less than 55km. The maximum As intake might be 3.8μg/kg body weight.
Keywords
Endemic areas; Carry-over effect; Small and medium-sized enterprises; Intake; Diet; Cooking
Tags
IRIS
•
Arsenic Hazard ID
PubMed
Considered New
PubMed
Considered New
PubMed
ToxNet
Considered New
WOS
Considered New
WOS
Excluded
WOS Duplicates
2. Lit Search Updates through Oct 2015
PubMed
WOS
ToxNet
Considered
7. Other Studies through Oct 2015
Exposure Assessment
•
Arsenic (Inorganic)
1. Literature
Lit search updates through Oct 2015
3. Hazard ID Screening
Other potentially supporting studies
•
Arsenic Susceptibility
Life Stages Citation Mapping
15%-20%
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